Taylors of Harrogate Decaffeinated Coffee Bags (Pack 10) 0403539
Pack Size: 1 On Contract
All we take away is the caffeine. Not the gorgeous taste of malted caramel.
The beans for Decaffé are grown in Central America and Brazil. And Mexico’s where we do the decaffeination. The technique we use is the Pure Water Process, which doesn’t involve nasty chemicals. Instead, water enriched with natural coffee compounds draws out the caffeine. Yes, it’s slow and has to be repeated again and again, but it’s worth it.
The caramel and malt aren’t washed away by our natural decaffeination process, which uses water instead of solvents. There’s only thing missing - and you won’t lose any sleep over that.
Related Products
Delivery Information
Deliveries will normally be completed within 24 hours of purchase, unless an item is larger, from oversees, bespoke, or other items that are not considered to be stocked products, in which case we allow 3 – 30 working days unless otherwise agreed with
the Buyer. Any item on backorder within our supply chain will be delivered as soon as it comes back into stock with us and can be cancelled any time should the delay be considered unreasonable by the Buyer.
See more